195 Russell Street (Route 9)
Hadley, MA 01535
413.586.0234
fax 413.586.3080

Salmon with Caper Olive Tapenade ~ Baked salmon filet topped with fresh Tapenade of herbs, capers and olive blend.  $19.99

Scallops Provencal ~ Jumbo sea scallops seared with Proscuitto and tomatoes finished with a lobster sherry sauce.  $21.99

Salmon Florentine ~ Baked salmon filet topped with spinach artichoke garlic cream sauce.  $19.99

Raspberry Chicken Breast ~ Tender breasts of chicken seared with sliced mushroom braised in a herbed sweet tart raspberry sauce.  $16.99

Duck Breast with Fresh Fruit Chutney ~ Crispy skin boneless duck breast pan roasted, served over fresh fruit and red onion chutney.  $19.99

Tuna Nicoise ~ Fresh seared tuna loin with green beans, steamed potatoes, and olives tossed in a Herbes de Provence lemon vinaigrette.  $19.99

Prawns New England ~ Jumbo shrimp marinated in fresh local herbs, served with tomato concasse with lobster butternut bisque.  $19.99

Ratatouille Stuffed Zucchini ~ Locally grown eggplant, tomato, and squash, stuffed into twin zucchini squash and served with a fresh tomato herb broth over vegan rice pilaf.  $17.99

New York Strip Steak ~ House trimmed, dry rubbed with Butternuts Blend Seasonings.  8oz. $17.99 / 12oz. $22.99

Gluten-Free  Bread, Spirits, Beer and Desserts Available!!